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Programs

Six programs, one shared table

Each program is hands-on, joyful, and rooted in real Caribbean culture. Open a program to learn what children experience.

Chef Toni presenting Caribbean dishes at a community food experience

Who we serve

Children and young people, ages 4–18

Our programs give young people across the Caribbean opportunities to learn about their heritage, experience the region's diverse cultures, and build pride, connection, and a sense of belonging through food, education, and cultural experiences.

Taste of the Caribbean

Taste, learn, discover

An interactive experience where children taste and learn about dishes from different Caribbean islands while discovering the stories, ingredients, traditions, and cultures behind the food.

Schedules, locations, and participation details will be announced as each program launches.

Caribbean Food & Culture Education

Learn through food

Educational activities that teach children about Caribbean foods, cooking traditions, local ingredients, history, and the cultural importance of food in our communities.

Schedules, locations, and participation details will be announced as each program launches.

Youth Cultural Experiences

Celebrate together

Fun, hands-on activities including music, dance, storytelling, games, and creative experiences that allow children to celebrate and experience Caribbean culture.

Schedules, locations, and participation details will be announced as each program launches.

School & Community Programs

Bring culture into community

Programs delivered through schools and communities that give children opportunities to learn, connect, and participate in meaningful Caribbean cultural experiences.

Schedules, locations, and participation details will be announced as each program launches.

Caribbean Youth Connection

One region, new friendships

Programs designed to connect children from different Caribbean islands, encouraging friendship, cultural exchange, understanding, and regional unity.

Schedules, locations, and participation details will be announced as each program launches.

Heritage & Cultural Preservation

Pass it forward

Initiatives that help preserve Caribbean food traditions, stories, customs, and cultural knowledge by passing them on to the next generation.

Schedules, locations, and participation details will be announced as each program launches.

Food as a classroom

Every dish opens a door

A Montserrat-inspired sandwich presented during a Caribbean food experience
Jamaican stewed chicken featured during a Caribbean food experience

Outcomes

How we'll measure success

Coming soon

Verified participation, school reach, and learning outcomes will be published after our first Foundation programs.